Salsa酱
本文已影响
1.2W人
回国以后就没再吃过墨西哥菜。。从淘宝上找代购买了salsa酱，可是不好吃。，只好自己做了，虽然没有墨西哥人做的好吃，就找找回忆吧~
先存着，等有时间了逐一翻译！！！
先存着，等有时间了逐一翻译！！！
用料
| 香菜碎 | 2t |
| 青柠汁 | 1/2 |
| 熟透的西红柿 | |
| jalapeno（买不到暂用普通辣椒代替 | |
| 紫洋葱丁 | 2 T |
| 蒜末 | |
| 盐 少许 | |
| 黑胡椒 少许 |
Salsa酱的做法
Peel and quarter the tomatoes.
In a food processor, chop 4 tomatoes until they are diced very small, but not totally pulverized.
Pour the contents of the food processor in a bowl with the diced onion.
Add the last tomato, cilantro, and jalapeno to the food processor and run the processor until the jalapeno has been chopped very fine.
Empty the contents of the food processor to the bowl.
Mince the garlic clove and add it to the bowl.
Add the lime juice with the salt to the bowl and stir.
